Peer review - Pengaruh Current Ratio Debt to Equity Ratio dan Tingkat Suku Bunga Terhdap Profitabilitas Perusahaan Food and Bevarege yang Tercatat di BEI Periode 2011-2018

Efendi, Maya (2020) Peer review - Pengaruh Current Ratio Debt to Equity Ratio dan Tingkat Suku Bunga Terhdap Profitabilitas Perusahaan Food and Bevarege yang Tercatat di BEI Periode 2011-2018. Universitas Persada Indonesia YAI, Indonesia.

[img] Text
peer review pengaruh current ratio debt to equity ratio dan tingkat suku bunga terhdap profitabilitas perusahaan food and bevarege yg tercatat di bei.pdf
Download (718kB)
Official URL: http://www.repository.upi-yai.ac.id/
Item Type: Other
Subjects: H Social Sciences > H Social Sciences (General)
H Social Sciences > HC Economic History and Conditions
Divisions: Fakultas Ekonomi dan Bisnis > Manajemen S1
Depositing User: DR. Ir. MM Maya Syafriana Effendi
Date Deposited: 08 Sep 2020 11:54
Last Modified: 08 Sep 2020 11:54
URI: http://repository.upi-yai.ac.id/id/eprint/1331

Actions (login required)

View Item View Item
Repository UPI Y.A.I is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.