Peer review ke 2 THE INFLUENCE OF NUTRITION AS A PART OF ERGONOMIC RECOMMENDATIONS ON WORK PRODUCTIVITY EMPLOYEES

Maryatmi, Anastasia Sri (2022) Peer review ke 2 THE INFLUENCE OF NUTRITION AS A PART OF ERGONOMIC RECOMMENDATIONS ON WORK PRODUCTIVITY EMPLOYEES. Universitas Persada Indonesia YAI, Indonesia.

Text
Peer review - the influence of nutrition on work productivity employee.pdf
Download (1MB)

Official URL: http://repository.upi-yai.ac.id/

Item Type:	Other
Subjects:	B Philosophy. Psychology. Religion > BF Psychology
Divisions:	Fakultas_Psikologi > Psikologi S2
Depositing User:	Dr Anastasia Sri Maryatmi
Date Deposited:	02 Jan 2022 12:12
Last Modified:	02 Jan 2022 12:12
URI:	http://repository.upi-yai.ac.id/id/eprint/5090

Actions (login required)

View Item

Repository UPI Y.A.I is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.